WHOLE GRAIN: Millet is a wholesome, ancient grain that's been widely consumed for thousands of years. It's highly nutritious, with naturally occurring fiber, B vitamins, and several dietary minerals.
HULLED: It's also gluten free and highly alkaline, so it's easily digestible and easy on the stomach. Living Now Organic Millet has a mild, slightly nutty flavor and a texture that can be soft or crunchy depending on how it Is cooked.
ORGANIC ANCIENT GRAIN: Millet is highly versatile and is the perfect substitute for a variety of grains, including rice and quinoa. Cook before consuming.
Good source of protein and fiber
Packaged in the USA by a family owned and operated company since 1968.